Goat cheese "Katsikisio"

mikdox katsikisioThe Goat cheese Alpanidi Kilkis is made of 100% high quality goat milk in the region Kroussia of Kilkis from selected breeders. It is formed into large blocks, which are submerged in brine.

The Goat cheese Alpanidi Kilkis is made of 100% high quality goat milk. The Goat cheese Alpanidi distributed to supermarkets and mini markets in different packages, where the cheese is cut and sold directly from the container as well as in standard with a similar weight sealed in plastic containers or packaging vaccum with brine.

The high quality of the goat cheese has a creamy texture, the low lactose content makes it lighter, easy digestible.


Aditional information

List of ingredients:

100% goat's milk
Salt
Rennet
Lactic acid

Nutritional value per 100 g (3.5 oz)

Energy: 1243 kJ (297 kcal)
Carbohydrates: 0g
Fat: 25g (saturated 20g)
Protein: 18g
Salt: 2,5g

Available packaging:

14 kg tin container
7 kg tin container
4 kg plastic cup
2 kg plastic cup
900 g plast cup
400 g plast cup
800 g vacuum pack
400 g vacuum pack

Photos

 megdox katsikisio mikdox katsikisio katsikisio 2000 tb  katsikisio 900 tb  400g katsikisio vacuum katsikisio